Champagne Jeangout Premier Cru Extra Brut

Region: Champagne, France
Appellation: Champagne Premier Cru
Varieties: Pinot Noir, Pinot Meunier & Chardonnay

Tasting Notes

A beautifully balanced Premier Cru Champagne crafted from Pinot Noir, Pinot Meunier and Chardonnay. Aged for four years on lees in the Jeangout cellars and bottled with no dosage, this Extra Brut style showcases purity, precision and freshness.

Pale golden in colour with a fine, persistent mousse, the bouquet reveals aromas of ripe white fruits, dried fruits and delicate floral notes. The palate is lively and vibrant, offering layers of citrus, yellow grapefruit and subtle orchard fruit, supported by crisp acidity and a remarkably clean, balanced finish.

Food Pairing

Perfect as an aperitif, and equally suited to oysters, sashimi, seafood, soft cheeses and celebratory occasions.

Cellaring

Drink now or cellar for 3–5 years.

Serving Temperature

6–8°C